tag:blogger.com,1999:blog-6579255802163621939.post4993438184644301041..comments2023-06-22T06:04:35.747-07:00Comments on 【Candy's Paradise小肥糖的世界】: 7月份號外2【口水雞】Anonymoushttp://www.blogger.com/profile/01630687238241297014noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-6579255802163621939.post-18892343634735572802009-07-14T23:12:00.000-07:002009-07-14T23:12:00.000-07:00wow! I love 口水雞 ~~
[版主回覆07/15/2009 14:15:00]Try it...wow! I love 口水雞 ~~<br />[版主回覆07/15/2009 14:15:00]Try it!~^_^<br />nekokaburinoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-11463354217505191652009-07-15T00:54:00.000-07:002009-07-15T00:54:00.000-07:00口水雞~~~好味~~~
[版主回覆07/16/2009 18:15:00]try it~
口水雞~~~好味~~~<br />[版主回覆07/16/2009 18:15:00]try it~<br />Mee ...... MeeMoreMorenoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-24338090522458590242009-07-15T09:39:00.000-07:002009-07-15T09:39:00.000-07:00有D心靈相通的感覺!
[版主回覆07/16/2009 18:15:00]我都回味緊係你整既口水雞呀~...有D心靈相通的感覺!<br />[版主回覆07/16/2009 18:15:00]我都回味緊係你整既口水雞呀~~^_^<br />KWAI LINGnoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-88385078581236066862009-07-15T14:58:00.000-07:002009-07-15T14:58:00.000-07:00期期都有好介紹. 我通常做白切雞都是這個方法, 但家人不愛花生醬什麼的
[版主回覆07/16/200...期期都有好介紹. 我通常做白切雞都是這個方法, 但家人不愛花生醬什麼的<br />[版主回覆07/16/2009 18:14:00]這個不是用花生醬呀~~ <br /> 不會有膩的感覺~~ <br /> 只有花生碎咋~~<br />Jennynoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-82710965011282217302009-07-15T19:50:00.000-07:002009-07-15T19:50:00.000-07:00正呀!
我要試做!
[版主回覆07/16/2009 18:13:00]好呀^_^ 期待你既口水雞...正呀! <br /> 我要試做!<br />[版主回覆07/16/2009 18:13:00]好呀^_^ 期待你既口水雞~<br />cnoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-37933679857010041252009-07-15T21:38:00.000-07:002009-07-15T21:38:00.000-07:00口水雞好味啊! 我都學左2次, 各有各風味, 遲D試整埋你這個食譜.
睇唔到嘅, 遲D再試.
[...口水雞好味啊! 我都學左2次, 各有各風味, 遲D試整埋你這個食譜. <br /> 睇唔到嘅, 遲D再試.<br />[版主回覆07/16/2009 18:13:00]咁你試完話我知好唔好味啦~~ <br /> 這個recipe不太辣的, 可放心~^_^ <br /> http://www.am730.com.hk/am_cooking.asp <br /> 你要click入去 "其他"---> "查閱" 先睇到架~^_^rity - ycnoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-78875319028376773272009-07-15T23:10:00.000-07:002009-07-15T23:10:00.000-07:00估到圖一有d古怪
[版主回覆07/16/2009 18:11:00]我見到都呆左一呆, 是排版出...估到圖一有d古怪 <br />[版主回覆07/16/2009 18:11:00]我見到都呆左一呆, 是排版出了問題~^_^<br />Joeynoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-63305068212264014362009-07-16T02:36:00.000-07:002009-07-16T02:36:00.000-07:00口水雞我勁鍾意呀
[版主回覆07/16/2009 18:16:00]勁仲意就快d整黎食啦~^_^
口水雞我勁鍾意呀<br />[版主回覆07/16/2009 18:16:00]勁仲意就快d整黎食啦~^_^<br />新潮師奶仔noreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-69698446494897285162009-07-16T08:02:00.000-07:002009-07-16T08:02:00.000-07:00口水雞真係好惹味呀! 我第一次食, 竟是在溫哥華探我妹時, 一間川菜館, 好味, 不過在香港反而未吃...口水雞真係好惹味呀! 我第一次食, 竟是在溫哥華探我妹時, 一間川菜館, 好味, 不過在香港反而未吃過. <br /> 妳的手勢實在令我佩服!!!<br />[版主回覆07/17/2009 01:50:00]真係估佢唔到溫哥華既口水雞會好味得咁緊要~~~^_^ <br /> 鬼佬都愛吃的嗎??<br />A moonnoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-17306006642045822682009-07-16T17:24:00.000-07:002009-07-16T17:24:00.000-07:00wo 真係好正,我都好想試整
[版主回覆07/19/2009 01:04:00]好耐無見你啦~~^_...wo 真係好正,我都好想試整<br />[版主回覆07/19/2009 01:04:00]好耐無見你啦~~^_^<br />kiki 烘焙誌noreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-18784536583196066012009-07-18T03:00:00.000-07:002009-07-18T03:00:00.000-07:00多數都係華人食的, 外國人好少上中國館子, 他們吃的中國菜, 我們是不吃的 妳做的勁似樣呀! (少...多數都係華人食的, 外國人好少上中國館子, 他們吃的中國菜, 我們是不吃的 妳做的勁似樣呀! (少數外國人會吃啦) <br /> 昨天去一間餐廳, 見它有口水雞, 一吃, 哎, 水汪汪的, 騙人的.<br />[版主回覆07/19/2009 01:06:00]水汪汪的..........嗯, 那一定淡而無味啦........=_="" <br /> 我一直以為外國的中菜館是得個樣似, 味道不似 , <br /> 想不到你說那間這麼出色哦~~^_^A moonnoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-29156588476747350812009-07-20T01:16:00.000-07:002009-07-20T01:16:00.000-07:00嘩..看來都要試試整呀!!!哈...
[版主回覆07/20/2009 23:21:00]好呀~^__...嘩..看來都要試試整呀!!!哈...<br />[版主回覆07/20/2009 23:21:00]好呀~^____^<br />yvonne yycakenoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-51009502854777962732009-07-23T06:08:00.000-07:002009-07-23T06:08:00.000-07:00我剪底左你個食譜呀! ^^
[版主回覆07/23/2009 21:48:00]剪低之餘, 記住上面既...我剪底左你個食譜呀! ^^<br />[版主回覆07/23/2009 21:48:00]剪低之餘, 記住上面既 溫馨提示 呀~~^_^<br />So Sannoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-20246640930474220542010-03-22T00:00:00.000-07:002010-03-22T00:00:00.000-07:00唔好意思...請問紅油係咩嚟架?
[版主回覆03/22/2010 18:31:00]係一種紅色既辣油...唔好意思...請問紅油係咩嚟架?<br />[版主回覆03/22/2010 18:31:00]係一種紅色既辣油, 但辣既程度普通辣椒油低, <br /> 用佢係取其顏色~~~紅油炒手 等食物都會用到的~ <br /> 在醬料店或超市(花椒紅油)都有得買~ <br /> 如果買唔到, 可用辣椒油代替(如果你吃得辣)~ <br /> 否則不放也可, 只是醬汁顏色不同~^_^<br />Joeynoreply@blogger.comtag:blogger.com,1999:blog-6579255802163621939.post-57414318014450566422010-03-22T06:41:00.000-07:002010-03-22T06:41:00.000-07:00原來係咁, 唔該哂!
原來係咁, 唔該哂!<br />Joeynoreply@blogger.com